| Serving Size: 3 Capsules |
Amount/Serving |
%DV |
|
| Vitamin C (as ascorbic acid) |
360 |
mg |
600% |
|
| Citrus Bioflavonoids Complex |
75 |
mg |
* |
|
| Grape seed (Vitis vinifera) Extract 95% polyphenols
including procyanidolic oligomers |
75 |
mg |
* |
|
| Green Tea leaf (Camellia sinensis) Extract 65% total
catechins |
30 |
mg |
* |
|
| Green Tea leaf (Camellia sinensis) Extract 30% epigallactocatechin
gallate |
30 |
mg |
* |
|
| Hawthorn fruit (Crataegus laevigata) Extract 10% polyphenols |
30 |
mg |
* |
|
| Multi-Anthocyanins fruit Extract blend containing 5% anthocyanins |
30 |
mg |
* |
|
| Proanthoxidant Extract blend containing 85% polyphenols including
procyanidolic oligomers |
30 |
mg |
* |
|
| Bilberry fruit (Vaccinium myrtillus) Extract 25% anthocyanins |
15 |
mg |
* |
|
| *Daily Value (DV) not established. |
|
