| Serving Size: 4 Tablets |
Amount/Serving |
%DV |
|
| Vitamin A (86% as beta carotene and
as retinyl acetate) |
17,500 |
IU |
350 % |
|
| Vitamin C (ascorbic acid) |
300 |
mg |
500 % |
|
| Vitamin D (as cholecalciferol) |
100 |
IU |
25 % |
|
| Vitamin E (as d-alpha tocopheryl acid
succinate) |
200 |
IU |
667 % |
|
| Vitamin K (as phytonadione) |
60 |
mcg |
75 % |
|
| Thiamin (as thiamin HCl) (vitamin B1)
|
30 |
mg |
2,000 % |
|
| Riboflavin (vitamin B2)
|
30 |
mg |
1,765 % |
|
| Niacin (as niacin and niacinamide)
|
45 |
mg |
225 % |
|
| Vitamin B6 (as pyridoxine
HCl) |
30 |
mg |
1,500 % |
|
| Folic Acid |
800 |
mcg |
200 % |
|
| Vitamin B12 (as cyanocobalamin)
|
800 |
mcg |
13,333 % |
|
| Biotin |
300 |
mcg |
100 % |
|
| Pantothenic Acid (as calcium D-pantothenate)
|
30 |
mg |
300 % |
|
| Calcium (as calcium carbonate and calcium
citrate) |
400 |
mg |
40 % |
|
| Iodine (as potassium iodide) |
300 |
mcg |
200 % |
|
| Magnesium (as magnesium aspartate)
|
200 |
mg |
50 % |
|
| Zinc (as zinc picolinate) |
30 |
mg |
200 % |
|
| Selenium (as L-selenomethionine) |
100 |
mcg |
143 % |
|
| Copper (as copper gluconate) |
1.5 |
mg |
75 % |
|
| Manganese (as manganese citrate) |
2 |
mg |
100 % |
|
| Chromium (as chromium polynicotinate)
|
200 |
mcg |
167 % |
|
| Molybdenum (as sodium molybdate) |
25 |
mcg |
33 % |
|
| Sodium |
20 |
mg |
<1 % |
|
| Potassium (as potassium aspartate)
|
100 |
mg |
3 % |
|
| Mixed Bioflavonoids 50% (from citrus
fruits) |
100 |
mg |
* |
|
| Alfalfa (Medicago sativa) aerial part
|
60 |
mg |
* |
|
|
|
| Dandelion (Taraxacum officinale) root
|
60 |
mg |
* |
|
|
|
| Ginger (Zingiber officinale) rhizome
|
60 |
mg |
* |
|
|
|
| Sarsaparilla (Smilax officinalis) root
|
60 |
mg |
* |
|
|
|
| Choline Bitartrate |
30 |
mg |
* |
|
| Inositol |
30 |
mg |
* |
|
| Boron (as sodium borate) |
2 |
mg |
* |
|
| Vanadium (as vanadyl sulfate) |
50 |
mcg |
* |
|
| *Daily Value (DV) not established. |
