Resveratrol is a compound often associated with the health benefits of red wine, because of its powerful antioxidant and cardioprotectant properties. It promotes cardiovascular health through its antioxidant action and its ability to modulate platelet aggregation and arachidonic acid metabolism. Pure Encapsulations Resveratrol is derived from one of the richest known sources, Polygonum cuspidatum, an herb utilized as a nutritional agent for centuries.
Resveratrol is standardized to contain 20% total resveratrols and 10% emodin, providing high-potency cardiovascular and antioxidant support.
Each VCapsule Contains
resveratrol (Polygonum cuspidatum) extract
(standardized to contain 20% total resveratrols and 10% emodin) 200 mg.
1 vegetarian capsule per day, with a meal.
Unless
otherwise noted, no statements in this website have been evaluated by the Food and Drug Administration. As none of these products
are classified as drugs by the FDA, they
are not intended to diagnose, treat, cure,
or prevent any disease. The information provided is based on the best nutrition information available
to us at the time of publication. Always consult your doctor or medical practitioner when using any drug or nutrition
based therapies for obtaining optimal health.